Restaurant Miba dining room

Stimulate Your Senses

in restaurant Miba

Call our hotel +34 958 61 72 28
Call our restaurant +34 650 96 44 38
Restaurant Miba home-made foie

Experience

fine food in exquisite surroundings

Our restaurant under head chef Javier Fernandez offers delightful, contemporary Spanish cuisine inspired by local traditions delivered with a playful, colourful twist. We are renowned for our signature dishes and change our menu seasonally to keep surprising and innovating.  We place a lot of emphasis on sourcing quality, local produce and presenting our dishes in a refined, original way.  As well as our seasonal menu, we also offer a constantly evolving selection of dishes on our blackboard for those customers who want to try something different.  We appreciate pairing our food with fine wine and offer a selection of local, regional and national wines that will surprise you with their quality.

Current menu Wine List

Reserve a table in restaurant Miba

Restaurant Miba: fine food, elegant surroundings and the best views on the Costa Tropical

Delicious desserts and home-made pastries

Pastries and cakes

A sweet touch to compliment every moment

At restaurant Miba we love baking our own cakes and confecting exquisite desserts. A well-crafted dessert that balances subtle flavours, contrasting textures and beautiful presentation is the final, memorable touch to the perfect meal. All our desserts are prepared in our kitchen and we regularly bake a selection of cakes, tarts and pastries that can be enjoyed as a dessert or simply with a coffee in the bar. 

Restaurant Miba dining room castle view

Dining areas

Every table has a view

Restaurant Miba offers five distinct dining areas each with their unique charm and gorgeous views of Salobreña castle and the sea from different perspectives. We offer the same menu in each location, except for in the Skybar where certain dishes cannot be served. 

The main dining room offers a more formal dining experience with large tables, elegant tableware, flowers and candles to enhance the mood. You can enjoy stunning views to the Moorish castle and sea through the panoramic picture windows. Air-conditioning makes it cool in summer and cosy in winter and the atmosphere is quiet, intimate and refined making it ideal for the Spanish custom of sobremesa - lounging around your table after dining enjoying the company, the atmosphere and the service. This area is particularly popular with families and groups of friends.

The restaurant terrace is the perfect location for outdoor eating and the best spot to make the most of the glorious year-round sun. The terrace is covered and equipped with blinds for when temperatures rise and heating for the cooler months.  During the day time you are drawn to the green fields of sub-tropical crops below stretching to the sparkling sea and Salobreña's promontory rock known as El Peñon. Views at night are dominated by the illuminated castle towering above majestically. Tables on our restaurant terrace are best suited for couples or groups of four.

Our VIP area situated between the dining room and the bar is a convivial spot perfeclty suited to groups of up to twelve people who want to enjoy our food and service in their own space whilst enjoying gorgeous views from the panoramic picture windows. It can also be configured as three tables of two for a more informal and convivial dining experience with the same quality and slightly faster service from the kitchen.

When customers request, a table can be prepared in the bar area. The high tables make for a more informal dining experience and the corner tables provide the most impressive view of the castle, especially at night. 

MIba Skybar has been rewarded with a Repsol guide solete de verano as being one of the most spectacular places to dine and enjoy the summer atmosphere on the Costa Tropical. We serve dinner at the weekends during the summer months (check our opening hours for up-to-date details) and it is an unforgettable experience to enjoy our refined cuisine under the stars fanned by gentle breezes with Salobreña's stunning castle directly opposite. Tables are highly sought after so make sure to book ahead!

Comments from our customers

  • We had planned to go to the restaurant with the best score in Salobreña but it was closed that day, we chose this restaurant because we liked some of the reviews and photos of the dishes but we did not expect to eat so well, all the dishes were amazing, each one better than The previous one, we ordered seven dishes and they were all brutal...the staff was very nice and attentive, the place was the same, very nice and with fantastic views...I don't understand how it can be in such a low position in terms of score, below restaurants in touristy and very little quality...by the way, the prices were more than correct...our congratulations and thanks to the team, we had a great evening and we really ate luxury...well deserved 5 stars

    Trek34088373634
  • A great restaurant in a particularly beautiful spot. The restaurant has an incredibly beautiful view, and the roof terrace is a great place to enjoy the sunset with a cool drink. The service is extremely nice and very attentive, the food is incredibly tasty and unusual. Everything just fits here.

    Sandra Blanke
  • A treasure to discover We went for the views and the food surprised us because of the presentation, originality in the combination of flavors and quality. On par with the best restaurants. Congratulations . We will repeat because it was a pleasure.

    Miguel Angel L
  • amazing service from start to finish! we really enjoyed the beautiful view, interesting starters and all of our meat dishes were seasoned to perfection. The hake fish could be skipped. A little expensive, but totally worth it for the quality of food and view that you get. They had a seasonal menu and interesting dishes so everyone can find something. The beef dish was the star of the food, tasted incredible and the presentation was amazing.

    Gabbie Croce
  • Had an amazing experience! Food is on a seasonal small menu but overall incredible and my family is still talking about it days later. The beef tenderloin was tasty, tender and light and “magic”, croquettes were perfect and if I could have married the chef to have them every day - I would. House white wine was photographed and I will be attempting to find it in the duty free airport for the rest of my life.

    Gracen Mahoney

Reserve a table in restaurant Miba

Restaurant Miba: fine food, elegant surroundings and the best views on the Costa Tropical